http://whatscookingblog.com/2007/09/07/preserving-the-basil-season/ Cooking with kids for a better body, planet and community Thu, 09 Sep 2010 05:34:44 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://whatscookingblog.com/2007/09/07/preserving-the-basil-season/comment-page-1/#comment-91974 Potato Gnocchi - Fun Activity to Cook with Kids | What’s Cooking Blog Fri, 03 Sep 2010 11:02:20 +0000 http://whatscookingblog.com/?p=32#comment-91974 [...] With a wire-mesh spider or slotted spoon, transfer gnocchi to a sauce (we used home-made pesto). [...] [...] With a wire-mesh spider or slotted spoon, transfer gnocchi to a sauce (we used home-made pesto). [...]

]]> http://whatscookingblog.com/2007/09/07/preserving-the-basil-season/comment-page-1/#comment-3 amygeekgrl Sun, 23 Sep 2007 04:52:56 +0000 http://whatscookingblog.com/?p=32#comment-3 mmm. great idea! i have some basil growing in my yard that i need to whip up into pesto and freeze. :) mmm. great idea! i have some basil growing in my yard that i need to whip up into pesto and freeze.

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